Main Menu

Please enjoy responsibly

Appetizers

Peel & Eat Shrimp

1/2 Pound of Shrimp Served Chilled with Traditional Cocktail Sauce
$10

Fried Calamari

Served with sweet chili sauce
$9

Fried Pickles

Served with a Chipotle Ranch Sauce
$8

Seafood Nachos

Clam Chowder, Melted Cheese, Jalapeños, Tomatoes, Sour Cream and Green Onions
$12

BBQ Chicken Nachos

Grilled BBQ Chicken covered with a cheese blend topped with Tomatoes, Sour Cream, Green Onions and Jalapeños
$10

Spicy Cream Cheese & Sausage Dip

Served with Tortilla Chips
$8

*Seared Ahi Tuna

Lightly Seared Tuna with Cucumber and Onion Salad, finished with Raspberry Soy
$13

Grilled Crab Cake

Served with Remoulade and Crispy Shallots
$10

Sandwiches

Sandwiches served with a choice:
Seasoned Fries, House Made Slaw,
or Onion Rings

*Great Bay Burger

8oz Burger, Bacon, Cheddar, Lettuce, Tomato, Crispy Onions, and Herb Mayo
$11

Po-Boy

Fried Oysters or Shrimp, Lettuce,
Tomato, Remoulade
$12

“Catch of the Day” Sandwich

Grilled or Blackened ,Swiss Cheese, Lettuce, Tomato, Onion, Remoulade
$12

Crab Cake Sandwich

Sautéed Crab Cake with Remoulade,
Lettuce, Tomato and Onion
$12

Blackened Chicken Sandwich

Lettuce, Tomato, Crispy Onions,
and Herb Mayo
$10

French Dip

Sliced Roast Beef, melted Swiss Cheese
and Au Jus
$10

Soups/Salads

New England Clam Chowder

$4/$6

Soup of the Day

$4/$6

Wedge Salad

Crisp Iceberg, Tomatoes, Cucumber, Bacon, Blue Cheese Dressing
$10

Seafood Cobb

Sautéed Shrimp, Grilled Salmon, & Fried Oysters, Iced Greens, Tomato, Cucumber, Onion, Bacon, Blue Cheese Crumbles and choice of dressing
$13

Chicken Caesar Salad

Grilled Chicken, Parmesan and Croûtons
$11

Salmon Spinach Salad

Grilled Salmon, Tomato, Cucumber, Red Onion, Balsamic Vinaigrette
$12

Sides

Yukon-Gold Mashed Potatoes $5

House Made Slaw $5

Seasoned Fries or Onion Rings $5

Sautéed Green Beans $5

Seasonal Vegetables $5

Creamy Parmesan Risotto $5

Pepper-Jack Cheese Grits $5

Oysters

*Apalachicola Oysters Steamed

Half Peck - $20 Full Peck - $36

*Apalachicola Oysters Raw

1/2 Dozen - $8 Dozen - $14

*Raw Cold Water Oysters

Market Price

Oysters Rockefeller

Baked Oysters Topped with Spinach, Parmesan, and Bacon
$11

Charred Oysters

Char-Broiled Oysters in a White Wine Butter Sauce topped with Pecorino Cheese
$11

Buffalo Oysters

Fried Oysters tossed in buffalo sauce with Blue Cheese Dressing
$11

Great Bay Seafood Plate

Choice of One: Fried or Grilled Shrimp,
Fried Flounder, or Fried Oysters. Served with Seasoned Fries, House Made Slaw, Cocktail Sauce: $17
Choice of two Seafoods: $20

Shrimp & Grits

Lightly Blackened Shrimp with a traditional spicy sauce over Pepper-Jack Grits
$18

Steak n’ Frits

8oz Flat Iron topped with and a garlic butter sauce, served with Parmesan Fries and Seasonal Vegetables
$20

Jumbo Lump Crab Cakes

Blackened Crab Cakes served over
Mashed Potatoes with Green Beans
and a Remoulade sauce
$20

Entrées

Pan-Seared Scallops

Jumbo Scallops served with Creamy Risotto, Seasonal Vegetables, and Balsamic drizzle
$21

Smothered Chicken

Sautéed Chicken Breast Smothered with Caramelized Onions, Bacon, Cheddar Cheese, and a Sweet Mustard Sauce, served with Mashed Potatoes and Green Beans
$17

Salmon

Grilled Salmon with our signature Bourbon glaze, served with Parmesan Risotto, and Green Beans
$20

Children’s Menu

10 & under  |  Served with Fries

Fried Shrimp $6

Chicken Fingers $6

Grilled Cheese $6

Desserts

Xango Fried Cheesecake

Ice Cream and Chocolate Syrup
$7

Key Lime Tart

$5

Molten Chocolate Cake with Vanilla Ice Cream

$7

Peanut Butter Pie

$6

Cup of Vanilla Ice Cream

$4

*Items Consumer Information

Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.

TOP

fresh, local ingredients!

Call us today at

864.879.1030

to reserve your table.

Contact Us

109 E. Poinsett St.

Greer, SC 29651

In Beautiful, Downtown Greer, South Carolina

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Consumer Information

There is a risk associated with consuming raw seafood, if you have chronic illness of the liver, stomach, or blood or have immune disorders, you are at greater risk of serious illness from raw seafood and should eat seafood fully cooked. If unsure of your risk, consult a physician.

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