Entrees
Be sure to ask about our daily specials...
Fish & Chips- $24.00
Beer Battered Cod served with Fries and Coleslaw with an Aioli Malt
Great Bay Seafood Plate- $25.00
Choice of One: Fried Shrimp, Grilled Shrimp, Fried Flounder, or Fried Oysters served with Seasoned Fries, House-Made Slaw, Cocktail Sauce
Choice of Two Seafood's - Add $4.00
Buffalo Style - Add $2.00
Blackened Sea Bass- $38.00
Topped with Mango Salsa and served with Red Pepper Risotto and Seasonal Vegetables
*Steak n' Frits- $32.00
8 oz. Sirloin topped with a Garlic Butter Sauce, served with Parmesan Fries and Seasonal Vegetables
Shrimp & Grits - $24.00
Lightly Blackened Shrimp with a Traditional Spicy Sauce over Pepper-Jack Grits
Salmon- $36.00
Grilled Salmon with our Signature Bourbon Glaze served with Parmesan Risotto and Green Beans
Jumbo Lump Crab Cakes- $38.00
Blackened Crab Cakes served over Mashed Potatoes with Green Beans and a Remoulade Sauce
Smothered Chicken- $28.00
Sautéed Chicken Breast Smothered with Caramelized Onions, Bacon, Cheddar Cheese, and a Sweet Mustard Sauce served with Mashed Potatoes and Green Beans
Pecan Encrusted Rainbow Trout- $32.00
Topped with a Red Pepper Aioli Sauce and served with a Creamy Risotto and Seasonal Vegetables
Blackened Grouper- $36.00
Blackened Grouper served with Orzo Pasta and Seasonal Vegetables
* Items Consumer Information: Consuming raw or undercooked poultry, seafood, shellfish, or eggs may increase your risk of food borne illness, especially if you have certain medical conditions.
BUSINESS HOURS:
Monday-Thursday 4:30pm-9:00pm
Friday-Saturday 4:30pm-9:30pm
Closed Sunday
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